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our Story

Box Trot is an up and coming pop up food trailer founded by food loving couple, Amy and Richard.

In early 2017, we purchased a rather tatty but extremely characterful Rice horse trailer from a Lancashire farm. One fabulous facelift later and it was transformed into a fully functioning and stunning kitchen, complete with rosy-gold stainless steel interior. Box Trot was launched at the Wimpole History Festival in July 2017 and delighted customers with healthy and delicious fusion tacos served in egg boxes. As far as we are aware, this is a brand new approach to packaging!

We met on stage as members of the musical theatre society at Sussex University, where we studied Psychology and English Literature respectively. After graduating, we began to build a business that enabled us to live an ‘outdoorsy’, alternative and healthy lifestyle centred around sharing the food we love. We believe in the importance of a healthy yet hearty diet, however, often it is difficult to choose genuinely healthy options when eating out. Box Trot was established with this notion in mind and offers healthy, invigorating, globally influenced street food that tastes and looks amazing.

Box Trot will surely be a name to look out for in the South East of England in the years to come.